Salads with fried slices of turkey in red palm oil
Strips of turkey ham fried in red palm oil with a few pinches of salt
Mix of fresh salads
Grated hard cheese
pumkin, sunflower and chia seeds
Red palm oil Carotino
Quoting in author's words:
"If I make fresh salads in my home, then red palm oil Carotino is an integral part of it. I like how the oil plays with other flavors - without suppressing, but complementing them, while highlighting the taste of salad." Today I tried to fry turkey ham in red palm oil for the first time, then strips to add to salads. The taste definitely met my expectations, but what surprised me the most, was the eye - pleasing, gorgeous golden hue, the squeaky pieces of meat in the pan! It is worth saying that the enjoyment of food begins with a glance! "